Our Extra Virgin Olive Oil
The
process
Grown, made, and bottled in Mallorca
You can find us harvesting olives typically in mid-October, before the olives reach their optimum ripening time.. This ensures that the chlorophyll content is high and the levels of antioxidants are at their peak.
Arbequina
Our Arbequina olive oil is extracted from the Arbequina olive, a variety obtained from an olive tree originating in Palestine and introduced in Spain in the 17th century.
Arbequina
Our Arbequina olive oil is extracted from the Arbequina olive, a variety obtained from an olive tree originating in Palestine and introduced in Spain in the 17th century.
The
Harvest
Once the olives are harvested it’s all about time. Our orchard is very close to the press, giving us the ability to be pressing olives shortly after they’ve come off the tree. The delicate churning and cold extraction process are all part of our carefully designed process.
The
Harvest
Once the olives are harvested it’s all about time. Our orchard is very close to the press, giving us the ability to be pressing olives shortly after they’ve come off the tree. The delicate churning and cold extraction process are all part of our carefully designed process.
Biodynamic
Certification
The Demeter certification will make a comprehensive verification process that ensures strict compliance with the International Demeter Biodynamic Standards. Not only do they exclude the use of synthetic fertilizers and chemical plant protection agents in agricultural crop production, or artificial additives during processing, but also require very specific measures to strengthen the life processes in soil and foodstuffs.
Learn more about Demeter requirements here.
Biodynamic
Certification
The Demeter certification will make a comprehensive verification process that ensures strict compliance with the International Demeter Biodynamic Standards. Not only do they exclude the use of synthetic fertilizers and chemical plant protection agents in agricultural crop production, or artificial additives during processing, but also require very specific measures to strengthen the life processes in soil and foodstuffs.
Learn more about Demeter requirements here.
